Processing method: Washed

 Notes: characterized by caramel, peach and lemon flavor.

Usage nominations:  Suitable for espresso.

Grinding type: Not ground to keep it fresh. 

Processing method: Washed whole grains

Notes: Enjoy the chocolate flavor, fruits, and nuts.

Usage nominations:  Suitable for those with an advanced taste of espresso and fruity taste.

Grinding type: Not ground to keep it fresh. 

Processing method: Natural

Notes: It has a peach, strawberry and strawberry flavor. 

Usage Nominations: Suitable for those with advanced taste in espresso.

Grinding type: Not ground to keep it fresh. 

Processing method: Washed

 Notes: characterized by caramel, peach and lemon flavor.

Usage nominations:  Suitable for espresso.

Grinding type: Not ground to keep it fresh. 

Processing method: Washed whole grains

Notes: Enjoy the chocolate flavor, fruits, and nuts.

Usage Nominations:  Suitable for those with an advanced taste of espresso and fruity taste.

Grinding type: Not ground to keep it fresh. 

Processing method: Natural

 Notes: It has a peach, strawberry and strawberry flavor. 

Usage Nominations: Suitable for those with advanced taste in espresso.

Grinding type: Not ground to keep it fresh. 

Processing method: Ground on request

Notes: Rich in the flavor of herbs, cinnamon, and spices

Usage nominations:  Used to make the best drink for Turkish coffee.

Processing method: washed. Notes: The favorite taste of Castello customers is rich in caramel, chocolate, and nuts.

Recommended Use: Used in the best espresso drinks. 

Grinding type: not ground to keep it fresh.

Processing method: Washed

 Notes: Enjoy the chocolate flavor, caramel sugar, and spices. 

Usage nominations: Used in espresso.

Grinding type: Not ground to keep it fresh. 

Treatment method: washed. Type of grinding: ground upon request Flavors: medium toast with a distinctive taste for Arabic coffee. Usage nominations: used to prepare the best Arabic coffee drink.

Treatment method: washed. Type of grinding: ground upon request Flavors: medium toast with a distinctive taste for Arabic coffee. Usage nominations: used to prepare the best Arabic coffee drink.

Processing method: Washed

 Notes: Enjoy the chocolate flavor, caramel sugar, and spices. 

Usage nominations: Used in espresso.

Grinding type: Not ground to keep it fresh. 

Processing method: washed. Notes: The favorite taste of Castello customers is rich in caramel, chocolate, and nuts.

Recommended Use: Used in the best espresso drinks. 

Grinding type: not ground to keep it fresh.

Processing method: Ground on request

Notes: Rich in the flavor of herbs, cinnamon, and spices

Usage nominations:  Used to make the best drink for Turkish coffee.

Processing method: Washed

 Notes: characterized by caramel, peach and lemon flavor.

Usage nominations:  Suitable for espresso.

Grinding type: Not ground to keep it fresh. 

Processing method: Washed whole grains

Notes: Enjoy the chocolate flavor, fruits, and nuts.

Usage nominations:  Suitable for those with an advanced taste of espresso and fruity taste.

Grinding type: Not ground to keep it fresh. 

Processing method: Natural

Notes: It has a peach, strawberry and strawberry flavor. 

Usage Nominations: Suitable for those with advanced taste in espresso.

Grinding type: Not ground to keep it fresh.